Looking for a fun way to carb-load the night before your race? Join us for the Inaugural Hoptown Half Marathon & 5K Pasta Dinner! Get your grub on from 6:30-8:00 pm on Friday, September 27 at Planters Bank-Jennie Stuart Health Sportsplex Hopkinsville.
Cost is $10 for registered runners (must show bib as proof), $5 for kids 8-and-under and $12 for everyone else.
The dinner includes pasta, bread, salad, and the choice of water or tea from Four Seasons Catering. We’ll also have a motivational speech from Marathon Runner Stella Christoforou! Seating is limited to the first 200 people, so don’t hesitate to purchase your spot. And remember, all proceeds to go to United Way of the Pennyrile!