interactive

24/7: A Hopkinsville Fire Department Facebook Event

If you’ve ever wondered what it’s like to be a Hopkinsville Firefighter for a 24 hour shift, get ready to join us for a day in the life of an HFD Battalion. We will be offering this one of a kind glimpse into HFD as an interactive event. You will be seeing in real time what an average shift is like, run by run.

On Leap Day February 29th, you will be getting real time updates from 7AM until 7AM March 1st. These are actual runs during actual times that our professional crews made during a selected shift from earlier in the year. Obviously we take patient privacy concerns very seriously so we’ll be protecting the identities of any people involved in these incidents.

If you would like to participate in this event, there are a few things you need to do to get prepared. First, make sure you “like” our page. Next, make sure you are following our page and are able to receive updates of our posts. Lastly, get ready for every emergency and non-emergency dispatch for this 24 hour period. After this event, on March 3rd, we hope to answer any questions you may have in a special Q&A live event to be announced after the interactive shift.

We are excited to share our experiences with our community. We want everyone to know that we truly enjoy being able to respond whenever we’re needed to help our fellow citizens. Hopkinsville and Christian County is our home and we are proud to serve our community. We hope you will join us on 2/29 and let us take you along in this interactive HFD event.

Fresh Flavors: Dinner

Join the Hopkinsville-Christian County Public Library for an interactive nutrition and cooking class series led by Norma from the Extension Office. Week 4 will focus on dinner, and the meal being prepared will be Broccoli & Beef Stir-Fry. Limited spots are available, so be sure to reserve your spot at the library front desk today!

The class is free, but registration is required due to limited supplies. PLEASE NOTE marking this event as “Going” on Facebook does not constitute signing up. Sign-ups MUST take place at the library front desk.

For more information, please call the Library at 270-887-4262 .

Fresh Flavors: Snack

Join the Hopkinsville-Christian County Public Library for an interactive nutrition and cooking class series led by Norma from the Extension Office. Week 3 will focus on lunch, and the snack(s) being prepared will be Cucumber, Corn, and Bean Salsa as well as Strawberry Salsa. Limited spots are available, so be sure to reserve your spot at the library front desk today!

The class is free, but registration is required due to limited supplies. PLEASE NOTE marking this event as “Going” on Facebook does not constitute signing up. Sign-ups MUST take place at the library front desk.

For more information, please call the Library at 270-887-4262 .

Fresh Flavors: Lunch

Join the Hopkinsville-Christian County Public Library for an interactive nutrition and cooking class series led by Norma from the Extension Office. Week 2 will focus on lunch, and the meal being prepared will be Barbeque Sandwiches. Limited spots are available, so be sure to reserve your spot at the library front desk today!

The class is free, but registration is required due to limited supplies. PLEASE NOTE marking this event as “Going” on Facebook does not constitute signing up. Sign-ups MUST take place at the library front desk.

For more information, please call the Library at 270-887-4262 .

Fresh Flavors: Breakfast

Join the Hopkinsville-Christian County Public Library for an interactive nutrition and cooking class series led by Norma from the Extension Office. Week 1 will focus on breakfast, and the meal being prepared will be Breakfast Burritos. Limited spots are available, so be sure to reserve your spot at the library front desk today!

The class is free, but registration is required due to limited supplies. PLEASE NOTE marking this event as “Going” on Facebook does not constitute signing up. Sign-ups MUST take place at the library front desk.

For more information, please call the Library at 270-887-4262 .